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Author: Tammy Algood
Tammy Algood
Tammy Algood develops for The Tennessee Magazine recipes that feature farm-fresh Tennessee food. Those fresh, local ingredients will always add cleaner, more flavorful foods to your table. We recommend visiting local farms and farmers markets to find the freshest seasonal produce. For more information about our recipes, contact Algood at [email protected].
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There are few meats as versatile and economical as sausage. It fortifies us at breakfast, recharges us at lunch and…
You’ve heard all the jokes, the ones about those dry, heavy bricks that get passed around the country because no…
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