The oven does all the work, and it comes out perfect every time!
Ingredients
1 (14-ounce) can sweetened condensed milk
Instructions
Preheat the oven to 425 degrees. Pour the sweetened condensed milk in a pie pan and cover with aluminum foil. Place in a larger pan and put in the oven. With a tea kettle, fill the larger pan with water until ¾ full. Bake 60 to 75 minutes or until the color of the milk is golden-brown. Remove from the oven and cool in the pan for 10 minutes. Carefully remove from the water bath onto a wire rack to cool completely before using.
Recipe by The Tennessee Magazine at https://www.tnmagazine.org/hat-tricks/