Tennessee dairies produce a number of cheeses — from traditional Cheddars to goat and sheep cheeses. But once you find the cheese for your needs, how do you keep it fresh as long as possible? Find the answer to this and other kitchen questions by watching our new series of cooking videos and tips.
Produced in partnership with Pick Tennessee Products, the series gives you easy-to-use tips to help you choose the freshest ingredients from the garden or farmers market, teaches you to save time and money in the kitchen and even helps you sharpen your cooking techniques.
We hope you enjoy this new feature. Let us know what you want to see in future videos: questions you would like answered, tips you want to learn or techniques you want to master. Email questions and suggestions to [email protected].
